I’m not sure where the years have gone, but suddenly its our 5th birthday for our hugely popular and successful flagship patisserie in Albert Town. What a wild ride it’s been! We are constantly amazed and delighted by the successes we continue to strive for and...
A down on his luck private investigator, Dick Chaser, takes us along for the ride on a case that is rife with deliciously dangerous consequences when he investigates the theft of pastries from a famous local French patisserie. When the following of the crumbs leads...
Now we might be the meanest parents on the planet because we have been rationing the excess of Easter chocolates available to our kids since well, Easter. So I am sick of looking at those smug foil wrapped bunnies and chickens and eggs in my pantry...
We have launched Pembroke Patisserie vouchers online just in time for Fathers Day! You can now buy either $20 or $50 vouchers in our shop - you can arrange to collect from the market or give us your address and we can post the gift certificate out to...
Tucked down the alleyway on Helwick Street, Federal Diner is a Wanaka favourite, and they have been stocking our baked goods pretty much since the beginning! A local institution, at 'The Fed' (as it is fondly known) you will often see the same people coming back...
This morning we had the honour of speaking with celebrity chef Helen Jackson on Radio Live. In case you missed it, we've got the link for you here. Have a listen to us chatting about how we began, where to find us in Wanaka and what...
Last week we were honoured when we found out that Queenstown-based traveller & blogger Brittany had made the trip over the hill especially to visit us at the Wanaka Farmers Market! You may have seen her gorgeous pic of our Schnickers Smooch that we re-posted last week straight after her...
A little while ago we were delighted to hear that Allyson Gofton had developed a recipe using our Gingerbread Biscuits! She created the 'Pembroke Ginger Log' by revamping the classic 70s dessert where biscuits are dipped in a liquid of your choosing, then sandwiched together with whipped cream. Allyson really...
For many of our market goers Brittany is already a familiar face at our stall. But what you may not realise is that she is more than a Thursday afternoon salesperson, she is in fact an apprentice baker with Pembroke Patisserie! Brittany had been doing some...
[gallery columns="4" ids="295,294,293,292,291,286,282,270"] It’s hard to believe, but a little over a year ago we were at our gorgeous friend’s wedding in London. In some ways it seems just yesterday, and looking back over the photos I couldn’t resist wanting to share them with you. Although we...
Online pre-orders for Christmas eve are now open.
All Christmas orders must be collected from Pembroke Patisserie, 20 Alison Ave Albert Town
between 11am-2pm on Sunday, 24th December.
We will be closed 25th, 26th December 2023.
Thank you for your continued support. We wish you a delicious Christmas from the Pembroke Patisserie Team!