News

- Christmas orders are now closed for 2016 - We are now taking orders for Christmas mince pies, pastries and tarts, and this year it is super easy to make your Christmas orders with us! Just head to our online shop, make your order and then...

Wanaka: New Zealand’s other adventure capital Direct via snail mail, we received a newspaper clipping from a recent Herald Sun in Melbourne. A lovely feature about Wanaka and all the super fun things that we already know we can do here, but perhaps those across the...

The Mediterranean Market in Wanaka is a place that needs no introduction for Wanaka locals and visitors alike! A wonderful store full of artisan products, fresh produce, meat, cheeses and of course bread and pastries! We have been supplying the Mediterranean Market every Saturday morning since June 2014. As...

Top tips for preparing your own wine and cheese evening What a pleasure it was to have been invited to a wine and cheese night hosted by the Mediterranean Market last night. It was an exclusive event with only 20 tickets on offer. The evening was a...

We have launched Pembroke Patisserie vouchers online just in time for Fathers Day! You can now buy either $20 or $50 vouchers in our shop - you can arrange to collect from the market or give us your address and we can post the gift certificate out to...

Tucked down the alleyway on Helwick Street, Federal Diner is a Wanaka favourite, and they have been stocking our baked goods pretty much since the beginning! A local institution, at 'The Fed' (as it is fondly known) you will often see the same people coming back...

This morning we had the honour of speaking with celebrity chef Helen Jackson on Radio Live. In case you missed it, we've got the link for you here. Have a listen to us chatting about how we began, where to find us in Wanaka and what...

Last week we were honoured when we found out that Queenstown-based traveller & blogger Brittany had made the trip over the hill especially to visit us at the Wanaka Farmers Market! You may have seen her gorgeous pic of our Schnickers Smooch that we re-posted last week straight after her...

A little while ago we were delighted to hear that Allyson Gofton had developed a recipe using our Gingerbread Biscuits! She created the 'Pembroke Ginger Log' by revamping the classic 70s dessert where biscuits are dipped in a liquid of your choosing, then sandwiched together with whipped cream. Allyson really...