Lemon Meringue Sponge Cake

Tangy & tart, this two layered soft as a pillow sponge cake is filled with zesty lemon curd and lemon buttercream. Garnished with a toasty meringue and lemon zest. Your mouth will explode. It’s that good.

Made with wheat flour, eggs, dairy, may contain traces of nuts

Choose from two sizes

• 18cm (7”)- approx. 8-10 serves
• 23cm (9’’)- approx. 12-16 serves