$95.00 – $120.00
A classic carrot cake with a pop of walnuts and rum soaked raisins and a not too sweet cream cheese icing. This cake is soft and spongy with a hint of cinnamon to spice it up! It’s actually part of your five plus a day. You’re welcome.
Made with wheat flour, eggs, dairy, nuts (walnuts)
18cm (7”), 23cm (9’’)