Gingerbread Biscuits

A crisp, light, sweet biscuit with a generous blend of ginger and spices which gives this biscuit a warm and satisfying flavour.

They are great with any of your favourite cheeses. Try topping one with a well ripened washed rind cheese and a slice of fresh pear, or dunking one (or two) in your cuppa tea.

Each packet: 200g

 

AWARD WINNING BISCUITS!

Winner of the Cuisine Artisan Awards 2016