News

Christmas time is coming and with it - Christmas entertaining! To help make your entertaining easy we have created some classic Hors D'oeuvres recipe ideas using our Oatcakes. They use simple, fresh ingredients and only take a short time to prepare. The three Hors D'oeuvres are Beetroot, Goats Cheese...

Matt has been working hard in the Kitchen and has come up with some tasty new recipes for the Sunday Craft Market! The menu for the Sunday Market is a bit different than what we prepare for the Thursday Wanaka Farmers Market. For Sunday, we prepare...

One of our popular items are our Choclate Eclairs. It's no surprise really - that choux pastry, the crème pâtissière and chocolate drizzled on top. Yum! We always love to see our customers' happy faces, and to hear stories of people enjoying our pastries. So we were...

The weather is warming up and we are excited that this weekend (Labour Weekend) marks the first of the Sunday Markets! The Wanaka Farmers Market will be down at Pembroke Park every second Sunday throughout November, joining in with the Sunday Craft Market. We will still be...

Chilly Winter Thursday afternoons in Wanaka have been a little brighter since Light Up Wanaka has been on the lakefront! And even though Spring has sprung we will still be down there outside the Speights Ale House for a few weeks yet until October. So if you haven't...